Simple Way to Prepare Award-winning Garden Baked Ziti with Sausage

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Before you jump to Garden Baked Ziti with Sausage recipe, you may want to read this short interesting healthy tips about {Make Healthy Eating A Part of Your Daily Life.

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Thus, it should be fairly obvious that it's not at all difficult to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let's go back to garden baked ziti with sausage recipe. You can have garden baked ziti with sausage using 13 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Garden Baked Ziti with Sausage:

1. Get 1 package of ziti pasta.
2. Provide 1 lb of Italian sausage.
3. Use 1 tablespoon of olive oil.
4. Prepare 3 cloves of garlic, minced.
5. Take 2 cups of mushrooms, diced.
6. Get 2 of zucchini, halved, sliced.
7. Use 4 handfuls of fresh spinach.
8. Take 1 of egg, beaten.
9. You need 32 oz. of Ricotta cheese.
10. Provide 2 jars of marinara sauce.
11. Provide 1.5 lbs of mozzarella cheese.
12. Use 1 cup of shredded parmesan.
13. You need of Fresh basil.

Instructions to make Garden Baked Ziti with Sausage:

1. Break up and brown sausage in a large skillet pan, drain, set aside, reserved drippings.
2. Add oil to pan and saute veggies adding in order, zucchini, mushrooms and garlic. Until slightly tender. Season with salt and pepper. Remove from pan, set aside..
3. Saute spinach until slightly wilted, set aside with veggies to cool.
4. Boil ziti in salted water 7 mins, drain, set aside.
5. In a large mixing bowl mix egg, ricotta, 1 lb mozzarella, sausage, veggies, pasta, and 1 jar of sauce.
6. Add mix to a large slightly greased casserole dish. Top with pasta sauce, remaining mozzarella, and parmesan.
7. Bake, covered, in a 375 degree oven for about 1 hour, uncovering at the end so the cheese can brown..
8. Garnish with fresh basil.

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