Step-by-Step Guide to Make Ultimate Mango coconut chia pudding

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Before you jump to Mango coconut chia pudding recipe, you may want to read this short interesting healthy tips about {Healthy Eating Can Be An Easy Option.

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We hope you got insight from reading it, now let's go back to mango coconut chia pudding recipe. To make mango coconut chia pudding you only need 11 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Mango coconut chia pudding:

1. You need For of Mango coconut chia pudding.
2. You need 1 of fresh ripe mango, peeled and chopped.
3. Provide 1 cup of coconut milk.
4. Provide 3 tbsp of chia seeds.
5. You need 2 tbsp of honey.
6. Prepare 1/2 tsp of vanilla extract.
7. Get For of Ingredients for chocolate bowl--.
8. You need 1 cup of dark chocolate.
9. Use 1/4 cup of cashews.
10. You need 1/4 cup of almonds.
11. Provide 1/4 cup of pistachios.

Steps to make Mango coconut chia pudding:

1. Mix together the coconut milk, soaked chia seeds,and vanilla essence. Refrigerate for 15 minutes.
2. For mango cream take mixie jar chopped mango, heavy cream and condensed milk make a pure.
3. How to make Chocolate bowl Making of chocolate boat 10 cube in microwave-safe bowl melt in the microwave or double boiler method.
4. Take boat-shaped bowl, grease hit then cover into melted dark chocolate then freeze it deep freezer for 20 minutes..
5. De mould bowl carefully Make butterfly and rose design with the help of chocolate piping..
6. How to serve Take a chocolate bowl filled with layers of mango cream than chia pudding chopped mango slices and dry fruits Garnish with, chopped mango slices and chocolate butterfly and chocolate rose, leaves and dry fruits served chilled.

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