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Before you jump to Homemade Pie Crust Made In 60 Minutes recipe, you may want to read this short interesting healthy tips about {Make Healthy Eating A Part of Your Life.
On TV as well as in magazines everyone is telling you to eat an apple a day, however, have you ever asked yourself why? You may know people that live by this and also demand that their children live by this guideline as well. You will even find that folks in other country's also stick to this simple rule and they don't even know why. In the following paragraphs we are going to be examining apples to see if they really are a food that will help to keep you healthy.
You might have always been told to be sure that you are eating your fruits and vegetables so you get your vitamins, but apples have been at the top of the list. You will see that the vitamins and minerals that you will get in apples can be extremely beneficial for your health.. With regards to the particular minerals that are generally in apples you will find, potassium, calcium and zinc just to name a few. Needless to say vitamins are also very important for your health and you will find vitamin B1, niacin, vitamin B6 and many more that promote well being.
At this time we are going to explain to you the actual reason why these minerals and vitamins are crucial to good health. As I am certain you know, research is being performed all the time and there have been studies that have been done that show that apples can reduce some cancer risks. By eating apples you could reduce your chances of getting breast or lung cancer. Just that one point should be sufficient reason for every person to start eating apples.
Therefore, it should be fairly obvious that it's not hard to add healthy eating to your life.
We hope you got insight from reading it, now let's go back to homemade pie crust made in 60 minutes recipe. To cook homemade pie crust made in 60 minutes you only need 3 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Homemade Pie Crust Made In 60 Minutes:
- You need 200 grams of All-Purpose Flour (or 100g cake flour + 100g bread flour).
- Prepare 150 grams of Salted Butter (If using nonsalted, add 3-4g of salt).
- Take 75 ml of Milk.
Steps to make Homemade Pie Crust Made In 60 Minutes:
- Dice the butter into 1 - 2 cm cubes. Measure the milk and place in the refrigerator. Put the flour into a bowl and add the diced butter..
- Smash the butter into the flour using the back of a spoon. It's okay if it doesn't mix all together. Time is crucial! This step takes about 1 - 2 minutes..
- Add the milk and mix in gently without kneading. When it looks clumpy and grainy like the picture, then it's good to go..
- Just like that, wrap it in plastic wrap, form it into a square, and chill in the freezer for 20-30 minutes..
- Dust with flour and use a rolling pin to stretch out the crust. It will break and split in places, but don't worry about that. The first time you roll it out, if it looks broken up like in the photo, it's fine..
- It's more or less fine to leave the breaks there. Forcibly fold the dough three times over itself. Dust with more flour, and roll out with a rolling pin again. You should repeat this step 5 - 6 times..
- If the dusted flour depletes and/or the butter melts too much, place in the freezer for 20 minutes to chill, then try again. If the room temperature is 28C, you can make it to the end without resting..
- Roll out the crust to 5 mm thick, sprinkle the surface with sugar and make into your preferred shape. Bake for 13 - 15 minutes at 210C, and then it's finished..
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