Simple Way to Make Super Quick Homemade Premium Chicken Pulao

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Before you jump to Premium Chicken Pulao recipe, you may want to read this short interesting healthy tips about {Healthy Eating Can Be An Easy Choice.

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While everybody knows that consuming plenty of fruits and vegetables is a great way to ensure your body gets all the nutrition it needs, why are apples pushed so much? You will see that the vitamins and minerals that you will see in apples can be quite beneficial for your health.. When it comes to the minerals that are in apples you will find, potassium, calcium and zinc just to mention a few. Needless to say vitamins are additionally essential for your health and wellbeing and you will find vitamin B1, niacin, vitamin B6 and many more that promote well being.

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Hence, it should be quite obvious that it's not at all hard to add healthy eating to your life.

We hope you got insight from reading it, now let's go back to premium chicken pulao recipe. You can have premium chicken pulao using 22 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Premium Chicken Pulao:

1. Prepare of chicken.
2. Prepare of rice.
3. You need of Oil.
4. Use of peas.
5. Use of medium tomato (chopped into cubes).
6. Use of Salt.
7. Get of chicken cube.
8. Use of ginger garlic paste.
9. Prepare of grinded green chillies.
10. Use of whole dry red chilli.
11. Take of coriander powder.
12. Get of cumin powder.
13. Get of whisked dahi.
14. Use of small onions (sliced).
15. You need of small stick of cinnamon.
16. Use of green cardamoms.
17. Provide of bay leaves.
18. Use of cumin seeds.
19. Provide of malai.
20. Prepare of Potatoes.
21. Prepare of Green & yellow colour.
22. Take of Coriander leaves chopped.

Steps to make Premium Chicken Pulao:

1. Peel potato and cut big pieces.Take water add green colour and put half pieces and boil till half cooked similarly cook remaining pieces with yellow or orange colour...
2. Then fry the potato pieces in hot oil for 2 to 3 mins and keep aside..
3. Heat 1/4 cup oil and put cinnamon cardamom bay leaves and cumin seeds whole dry red chilli then add sliced onion and saute till light golden.
4. Then add chicken pieces and saute 2 mins and add ginger garlic paste and grinded green chilli and cook for 5 mins..
5. Add coriander powder + cumin powder + salt + pepper and saute for 5 mins..
6. Add chopped tomato and green peas and potato pieces and cook on low flame for 5 mins..
7. Then add water (2 & 1/2 glass) + chicken cube and bring it to boil then add soaked rice(for 15mins) and add Malai and chopped coriander leaves..
8. Cook till rice absord the water and done 85% and keep on dum for 15 mins..
9. Remove from heat and serve hot..

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