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Before you jump to Chocolate Salami (salame) recipe, you may want to read this short interesting healthy tips about {Make Healthy Eating A Part of Your Daily Life.
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You have always been told to make certain that you are eating your fruits and vegetables so you get your vitamins, but apples have been at the top of the list. The first thing you should realize is that apples have more vitamins and minerals as compared to some other fruits.. With regards to the minerals that tend to be in apples you will find, potassium, calcium and zinc just to mention a few. And you will even find vitamins in your apples such as, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and various other trace vitamins.
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As you can see, it is easy to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let's go back to chocolate salami (salame) recipe. To make chocolate salami (salame) you only need 9 ingredients and 13 steps. Here is how you achieve it.
The ingredients needed to cook Chocolate Salami (salame):
- You need 200 g of biscuits.
- Get 250 g of dark chocolate.
- Prepare 100 g of pistachio.
- Provide 90 g of unsalted butter.
- Prepare 1 tsp of vanilla extract.
- Prepare 2 tbsp of milk.
- Use 2 tbsp of coffee (if you do not like coffee, use same amount of milk).
- Use 1 of orange zest.
- Get of Powdered sugar (icing sugar) for coating (Optional).
Steps to make Chocolate Salami (salame):
- Ingredients.
- The good equipment to melt the chocolate is a bain marie. It means to prepare a kind of heated bath. So first break chocolate and place into a bowl, add butter and sit over a pan or simmering water (a bain marie).
- And let the chocolate and butter to melt. Stirring occasionally until completely melted and smooth. Remove from the heat..
- Crush the biscuits. Now add biscuits, orange zest, pistachio, vanilla extract,.
- Milk and coffee to the melted chocolate. Mix all ingredients together well..
- Place the chocolate mixture in the centre of a parchment paper or plastic wrap and shape the mixture into a chocolate log..
- Roll the wrap and twist the ends to seal it.Refrigerate it for 3 hours until set completely. Once the salami is set, remove the paper and use your hand to dust with powdered sugar and tied them with string..
- Now they look like a certain Salami with dusted icing sugar and tied with string..
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