Recipe of Ultimate Daal Batti

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Before you jump to Daal Batti recipe, you may want to read this short interesting healthy tips about {Make Healthy Eating A Part of Your Daily Life.

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While everyone knows that taking in plenty of fruits and vegetables is a great way to make certain your body gets all the nutrition it needs, how come apples pushed so much? Well lets have a look at the vitamins and minerals which you can acquire in just one apple. Several of the major minerals you will find in apples are potassium, calcium, phosphorus, manganese, iron, sodium, copper and zinc, along with other trace minerals. Obviously vitamins are additionally very important for your health and wellbeing and you will find vitamin B1, niacin, vitamin B6 and many more that promote well being.

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To sum up, it is not hard to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to daal batti recipe. To make daal batti you only need 21 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Daal Batti:

1. You need of For Dal.
2. Use 1 cup of mixed daal of your choice.
3. Prepare to taste of Salt.
4. Get 1 tsp of Jeera.
5. Provide 1 tsp of Haldi powder.
6. Provide 1 tsp of Coriander powder.
7. You need 1 tsp of Red chilli powder.
8. Get 1 tsp of Kitchen king masala.
9. Take 1 of small onion chopped.
10. Get 1 of small tomato chopped.
11. Prepare 1 tbsp of ginger garlic chilli pest.
12. You need 2 tbsp of oil.
13. Prepare 1 of bay leaf.
14. Provide 1 of whole red chilli.
15. Get of Few curry patta.
16. Get of For Batti.
17. Use 2 cup of Wheat flour.
18. You need 1/4 tsp of Carom seed.
19. Prepare Pinch of cooking soda.
20. Use 4 tbsp of ghee.
21. Provide of Warm water for making dough.

Steps to make Daal Batti:

1. For Daal take a pressure cooker, cook all the daal in the pressure cooker.
2. Take a pan add a little bit of oil. Once heated add red chilli, bay leaf and curry pata, Jeera.
3. Add chopped onions, and saut for few seconds until it turns golden brown then add chilli ginger garlic paste and saut for a few seconds.
4. Next add chopped tomatoes, and cook until they get soft. Then add all the dry masala and kitchen king masla and mix. After add the cooked daal and salt to taste. Boil for a min..
5. Daal is ready for baati.
6. For Batti, In a bowl take wheat flour. Add ghee, and a pinch of cooking soda, and take little warm water at a time making a tight dough. Here make sure your dough is not soft we want the dough tight..
7. Start making small balls by smoothing the dough. And press in the middle..
8. The batti is ready you can bake it in gas, tandoor or in a oven..
9. Enjoy your batti with your delicious daal..
10. One way to have your daal batti is by breaking small pieces of the batti and serving it with some ghee on top..

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