How to Make Homemade One-pot Cheesy Taco Pasta

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Before you jump to One-pot Cheesy Taco Pasta recipe, you may want to read this short interesting healthy tips about {Healthy Eating Doesn't Need To Be Difficult.

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To sum up, it is not hard to begin making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to one-pot cheesy taco pasta recipe. You can cook one-pot cheesy taco pasta using 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook One-pot Cheesy Taco Pasta:

1. Use 1 lb. of Ground beef.
2. Get 1 package of taco seasoning.
3. Provide 2 cups of water.
4. Take 15 oz. of can diced tomatoes, drained.
5. Take 15 oz. of can tomato sauce.
6. Take 15 oz. of can whole kernel corn, drained.
7. Prepare 2 cups of uncooked elbow macaroni.
8. Get to taste of Salt and pepper.
9. Use 1 1/2 cups of shredded colby jack cheese.

Instructions to make One-pot Cheesy Taco Pasta:

1. Brown beef in large pot over medium/high heat. Drain and return to the pot..
2. Add taco seasoning, water, tomatoes, tomato sauce, and corn. Bring to a boil..
3. Add macaroni and set heat to low. Cover and simmer for 10-15 minutes until pasta is cooked, stirring occasionally..
4. Remove from heat. Sprinkle cheese on top and cover. Serve once cheese is melted..
5. Alternatively, serve and sprinkle cheese onto each serving..

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